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What do I need to pay attention to when designing a clean room in a food factory?
What do I need to pay attention to when designing a clean room in a food factory?1. Pay attention to the structure of the food factory's clean roomIn the design of the food factory dust-free workshop, the first thing to pay attention to is the structure of the workshop, according to different types of food the design of the structure should use some special techniques. Generally speaking, the structure of the workshop is mainly based on reinforced concrete and brick masonry structure to ensure the solidity of the workshop structure. 2. Pay attention to the layout of the workshop Food factory clean room design should pay attention to the reasonable layout of the space so that the various production links are connected, and at the same time to ensure the health and safety of the production space, to avoid the phenomenon of cross-pollution in the production of food. For this reason, in the design of the clean room, we must be reasonable according to the production process and line of motion to carry out the layout of the reasonable arrangement. 3. Pay attention to the use of floor, wall, and other materials Food factory clean rooms require the production space in the pollution factor to reach a lower standard so in these aspects of the choice of materials to pay special attention. Choose to use strong, easy-to-clean, non-toxic, waterproof, and other features of the material, to ensure its basic requirements. 4. Pay attention to the workshop water supply and drainage facilities layout The food production process will use water, as well as produce a certain amount of wastewater. These two imports and exports of water, to carry out a reasonable arrangement of facilities and use, reduce the frequency of cross-infection problems, to ensure food safety. 5. Pay attention to ventilation and lighting The dust-free workshop is not a completely sealed space, but also needs to have some natural ventilation and lighting. Ventilation and lighting according to the need to ensure the amount of air in the space, to maintain the circulation of air, is not easy to the breeding of bacteria. Therefore, in the food factory dustless workshop design, these five points need to pay attention to, only in this way can ensure the final quality, so that the food factory dustless workshop better operation. |
